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Author =
Bader, Somaii
Number of Articles:
1
Development and Quality Analysis of Dried Vegetable Soup Enriched with Purslane Leaves and Seeds Powder
Volume 2, Issue 6, October 2022, Pages
372-383
Somaii Bader; Samaa El- sayed; Galila Asker
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PDF 434.36 K
View on SCiNiTO
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